top of page

***This is a sample menu. We may run a limited menu, have seasonal specials and/or daily specials. ***

12” Wood-Fired Pizzas

Meeker: 

Margherita Pizza w/House-Pulled Mozzarella, Grated Parmesan, Basil, Tomato Sauce, EVOO

Panorama Peak:

House-Pulled Mozzarella, Ricotta, Sliced Prosciutto, Arugula, Cherry Tomatoes, EVOO, Shaved Parmesan

Mills Lake:

Tomato Sauce Pizza w/ Roasted Garlic, EVOO, Basil, Italian Herbs (NO CHEESE!)

Lambeau’s Cheese:

Tomato Sauce, House-Pulled Mozzarella, Parmesan 

Lander’s Pepperoni:

Tomato Sauce, House-Pulled Mozzarella, Parmesan, Pepperoni

 

12”NEAPOLITAN PIZZAS ARE SERVED ONE AT A TIME

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.*

ADD ONS:

MeatsProsciutto       PEPPERONI

Veggies:  Jalapeños       BASIL       Arugula       Garlic

Cheeses: Extra Mozzarella.      Goat Cheese       Ricotta       Vegan Cheese

House-Made Sauces:

Hot Honey       Balsamic Glaze       Tomato Sauce

Our dough is made with Authentic, Italian 00 Flour, 2-Day Fermentation 

We Pull Our Own Cheese From Curd

**Limited Gluten Free Available Upon Request $6**

Visit Our Instagram @MangiaMangia_EstesPark or Facebook @MangiaManiaEstesPark For Weekly & Daily Specials!

bottom of page