***This is a sample menu. We may run a limited menu, have seasonal specials and/or daily specials. ***
12” Wood-Fired Pizzas
Meeker:
Margherita Pizza w/House-Pulled Mozzarella, Grated Parmesan, Basil, Tomato Sauce, EVOO
Panorama Peak:
House-Pulled Mozzarella, Ricotta, Sliced Prosciutto, Arugula, Cherry Tomatoes, EVOO, Shaved Parmesan
Mills Lake:
Tomato Sauce Pizza w/ Roasted Garlic, EVOO, Basil, Italian Herbs (NO CHEESE!)
Lambeau’s Cheese:
Tomato Sauce, House-Pulled Mozzarella, Parmesan
Lander’s Pepperoni:
Tomato Sauce, House-Pulled Mozzarella, Parmesan, Pepperoni
12”NEAPOLITAN PIZZAS ARE SERVED ONE AT A TIME
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.*
ADD ONS:
Meats: Prosciutto PEPPERONI
Veggies: Jalapeños BASIL Arugula Garlic
Cheeses: Extra Mozzarella. Goat Cheese Ricotta Vegan Cheese
House-Made Sauces:
Hot Honey Balsamic Glaze Tomato Sauce
Our dough is made with Authentic, Italian 00 Flour, 2-Day Fermentation
We Pull Our Own Cheese From Curd
**Limited Gluten Free Available Upon Request $6**
​
Visit Our Instagram @MangiaMangia_EstesPark or Facebook @MangiaManiaEstesPark For Weekly & Daily Specials!